II·Prix Fixe
Three courses,
one decision.
Three courses, $45 per person. $10 house wine by the glass; complimentary bottle of wine for tables of 4. Intended for one person — sharing between two guests is not allowed.
45per guest
Add a wine pairing for 10 — sommelier-selected glass per course.
1.Antipasti · Choose 1
- Polpette al Sugo — meatballs with tomato sauce
- Fior di Zucchini e Mozzarella — stuffed zucchini flowers
- Cozze e Vongole — sauté of mussels and manila clams
- Casa Stellina Salad — arugula, romaine, herbs, tomatoes, cucumbers, red wine vinaigrette
- Burrata Affumicata — burrata, confit cherry tomatoes, fennel, smoked, pickled red onions
- Insalata di Rucula — arugula, cherry tomatoes, reggiano
2.Secondi · Choose 1
- Mezzi Rigatoni Arrabiata — tomato sauce with Calabrian chili, garlic, EVOO
- Bucatini all'Amatriciana — tomato sauce, guanciale, pecorino, Calabrian chili
- Rigatoni alla Vodka Calabrese — mezzi rigatoni in a spicy creamy vodka sauce
- Strozzapreti al Fume — tomato sauce, cream, smoked mozzarella, pancetta, chili
- Pappardelle Ragu — pappardelle with meat sauce
- Pollo alla Parmigiana — bone-in airline chicken breast, breaded, San Marzano, burrata, basil
- Stellina Burger — 9oz patty, brioche bun, taleggio, onions, pink sauce, fries
3.Dessert · Choose 1
- Tiramisu
- 2 Scoops of Gelato
Sides — +$8
- Broccoli Rabe
- Asparagus
- Wild Mushrooms
- Pepperonata
- Roasted Potatoes
Enhancements
- Whipped Ricotta +$4
- Burrata +$5
- Grilled or Fried Chicken Breast +$8
- Grilled Shrimp +$8
- Black Truffle +$10